Death by Dumpling
Vivien Chien2018

Synopsis

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Welcome to the Ho-Lee Noodle House, where the Chinese food is to die for. . .

The last place Lana Lee thought she would ever end up is back at her family’s restaurant. But after a brutal break-up and a dramatic workplace walk-out, she figures that a return to the Cleveland area to help wait tables is her best option for putting her life back together. Even if that means having to put up with her mother, who is dead-set on finding her a husband.

Lana’s love life soon becomes yesterday’s news once the restaurant’s property manager, Mr. Feng, turns up dead?after a delivery of shrimp dumplings from Ho-Lee. But how could this have happened when everyone on staff knew about Mr. Feng’s severe, life-threatening shellfish allergy? Now, with the whole restaurant under suspicion for murder and the local media in a feeding frenzy?to say nothing of the gorgeous police detective who keeps turning up for take-out?it’s up to Lana to find out who is behind Feng’s killer order. . . before her own number is up.

Titre original : Death by Dumpling (2018)

1 édition pour ce livre

2018 Editions St. Martin's Press

Anglaise Langue anglaise | 331 pages | Sortie : 27 mars 2018 | ISBN : 125012915X

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